Insect-based Processing of Biodegradable Waste
Owner: New Earth Farm, Hillsboro, Oregon
"A New Earth through Renewed Soil." Scott Olsen, owner New Earth Farm specializes in vermiculture, vermicompost, and Bokashi fermentation. We also partner with Abundant Harvest CSA to offer sustainably grown produce to our community.A New Earth through Renewed Soil."
Dr. Lawrence Green
Bokashi Fermenting Systems
375 North Stephanie St. Suite 1411
Henderson, NV 89014-8909
R&D collaborative studies and test work on processing outcomes using leachates derived from fermentation of vegetal and food scrap waste materials.
Alattar, M.A., Green, T.R., Gulca, H.J., Tizazu, M., Bergstrom, R. and R. Popa (2012). Effect of Microaerobic Fermentation in Preprocessing Fibrous Lignocellulosic Materials. Appl. Biochem. Biotechnol. 167(4):909-17.
DipTerra Publications & Partners